Open
Sunday - Thursday:
11:00 am to 10:00 pm
Friday/Saturday:
11:00 am to 11:00 pm
Please call ahead
for orders

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Portland 503.254.2016 * Lake Oswego 503.675.7377 * Gresham 503.328.0018
Milwaukie 503.496.3170 * Issaquah 425.391.2407 *


Menus and prices are shown from Oregon restaurants, other locations may vary.
  Web content is sometimes delayed, please verify prices when ordering.

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To properly serve your needs,please provide at least 24 hours notice.

Minimum orders required for delivery. To place orders, or for more information, call:
Portland: 503-254-2016, Lake Oswego: 503-675-7377,
Gresham: 503-328-0018, Milwaukie: 503-496-3170.

PIZZA, SUBS, and CALZONES
same selections and prices as our in-house menu.

SALADS
Fresh tossed greens with cucumber, carrots, broccoli, cauliflower, red-onion, tomato, choice of ranch, blue cheese, 1000 Island, French, or Italian dressing.
. . .
$4.50 per person.
Old-fashioned Potato, Red Potato with
dill, Macaroni, Anti-pasta or Rotini
. . .
$1.25 per ½ lb., $2 per lb.

Fresh Vegi Tray made with sliced cucumbers, carrots, celery, broccoli, cauliflower, and radishes. Choose Ranch or Blue Cheese dressing
. . . $12 each

BREADSTICKS - Available by the dozen, with sauce of course
. . .
$3.50 per order.

SODAS - Coke, Diet Coke, Sprite, Root Beer
. . . $2.25 per 2-liter bottle.

Available free of charge and upon request:
plates, napkins, service-ware, cups, sides of parmesan, red-chili peppers, fresh garlic and Italian seasonings.

Always available free of charge upon request:
extra sauce, Italian seasoning, and/or fresh garlic.

Reservations:
Groups up to 75 people
(Stark Street only)

Dine In * Carry Out
Catering * Banquets

Cash, Debit, and
Credit Cards accepted.

 
 
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