Open
Sunday - Thursday:
11:00 am to 10:00 pm
Friday/Saturday:
11:00 am to 11:00 pm
Please call ahead
for orders
Portland 503.254.2016 * Lake Oswego 503.675.7377 * Gresham 503.328.0018
Milwaukie 503.496.3170 * Issaquah 425.391.2407 *
Menus and prices are shown from Oregon restaurants, other locations may vary.
Web content is sometimes delayed, please verify prices when ordering.
OLD WORLD PIZZA (Baked stuffed pies)
* No Substitutions *
12" 14" 16" 18"
Salerno - Ricotta cheese, smoked ham & red onions, topped with mozzarella cheese & fresh tomato marinade
14.10 18.50 23.20 27.90
Neapolis - Pepperoni, fresh mushrooms & black olives, topped with mozzarella cheese & roasted red peppers
13.75 18.05 22.65 27.15
Genoa - Salami, onions & black olives, topped with mozzarella cheese & roasted red peppers
13.75 18.05 22.65 27.15
Florentia - Ricotta cheese, spinach, onions & ripe olives topped with mozzarella cheese & roasted red peppers
14.30 18.80 23.60 28.30
Roma - Spiced beef, onions, black olives & fresh mushrooms, topped with mozzarella cheese & fresh tomato marinade
14.30 18.80 23.60 28.30
| STEP 1 Choose your SIZE |
STEP 2 Choose your DOUGH |
STEP 3 Choose your CRUST |
||
|---|---|---|---|---|
| Small, 12" Serves 2 to 3 adults |
Original |
Xtra Thick Foccacio "Sicilian" style |
||
| Medium, 14" Serves 3 to 4 adults |
(flavorful) |
Original Thick "Chicago" style |
||
| Large, 16" Serves 4 to 5 adults |
Whole Wheat |
Thin "New York" (upstate) style |
||
| eXtra Large, 18" Serves 5 to 6 adults |
(for a change) |
eXtra-Thin "New York City" style |
CALZONE - The Zappi (Za-Pe),
Pizza misspelled
(Regular, Huge)
Our own rendition of the Italian Calzone. Our pizza dough is wrapped around mounds of Mozzarella, Romano, and Provolone cheeses (except "De-Lite-Ful"), with pizza sauce added to your choice of meats and vegetables.
Bomb - Black olives, onions, mushrooms, beef
5.75 9.95
Auntie T's - Pastrami, onions, mushrooms, black olives
5.75 9.95
Supreme - One meat choice on onions, black olives, mushrooms & green peppers
5.75 9.95
Vegy - Fresh mushrooms, onions, green peppers and black olives
5.75 9.95
"Zotti" - Pepperoni, onions, jalapenos and green peppers
5.75 9.95
"De-Lite-Ful" - Ricotta, spinach, zucchini, black olives
5.75 9.95
Cheese Blend "Create your own" - (Use Create Your Own topping list)
4.95 7.50
Add: vegetable .50 .80
Add: meat 1.00 1.50
Add: specialty items 1.50 2.00
CREATE YOUR OWN 12" 14" 16" 18"
Half-n-Half's no problem. Extra sauce, Italian seasoning, fresh garlic - upon request
Cheese Blend of Mozzarella, Provolone & Romano: 9.75, 12.50, 15.40, 18.25
Add: Vegy, Soy-Sation Cheese
1.20, 1.55, 1.90, 2.30
Add: Meat & Mozzarella cheese
1.50, 2.00, 2.50, 3.05
Add: Specialty Items 1.75, 2.25, 2.85, 3.55
| Meat | Vegetables | Specialty Items |
|---|---|---|
| American bacon | Black Olives | Anchovies (cooked upon request) |
| Canadian-style bacon * | Broccoli * | Artichoke Hearts * |
| Ground Beef | Fresh Mushrooms * | Feta Cheese |
| Italian Salami | Fresh Tomatoes * | Chicken Breast * |
| Italian Sausage | Green Peppers * | Pesto Sauce |
| Linguica | Jalapenos * | Roasted Red Peppers * |
| Pepperoni | Onion or Red Onion * | Shrimp * |
| Smoked Ham * | Pepperoncini * | Smoked Oysters |
| Pineapple | Sundried Tomatoes * | |
| Soy-Sation Cheese * | Zesty Green Olives * | |
| * = low fat | Spinach * , Zucchini * |
BEVERAGES
2% Milk (12 oz) 1.00, Coffee 1.00, "Stash" Hot Tea 1.00, Bottled Water 1.00
Minute Maid Juices, 1.25 (Apple, Orange, Cranapple Raspberry)
Nestea Iced Teas, 1.25 (Sweetened w/lemon)
Soft Drinks
2 liter Bottles 2.25: * Coke * Diet Coke * Sprite * Root Beer *
12 oz. Cans .75: * Coke * Diet Coke * Sprite *
One Time Pitchers - 32 oz. 2.25, 60 oz. 3.00, All-U-Can-Drink Glass: 1.75
* Coke * Diet Coke * Sprite * Root Beer * Mr. Pibb * Fanta Orange
Draft Beer
Micro and Domestic
Bud * Bud-Lite
Pint 3.25,
Pitchers: 32 oz. 5.00, 60 oz. 8.00
Widmer Hefeweizen * Mirror Pond Ale * Drop Top Ale * Black Butte Porter * Seasonal's (ask server about Seasonal draft)
Pint 4.25, Pitchers: 32 oz. 7.50, 60 oz. 12.00
Specialty Wines
Chardonnay, Pinot Noir, Select Merlot, Shiraz:
Glass 4.75, Bottle 16.00
White Zinfandel:
Glass 4.00, Bottle 14.00
HOUSE SPECIALTY PIZZA - 12" 14" 16" 18"
Combo Supreme 1 - Look Out! - Blended: Pepperoni, salami, ham, mushrooms, onions, green peppers, linguica, ground beef & Italian sausage.
15.40 20.35 25.65 30.95
Combo 2 (Blended)- Pepperoni, salami, mushrooms, onion, black olives, & Italian sausage.
15.30 20.20 24.90 30.65
Presto! (Primo-Pesto) - Pesto, spinach, artichoke hearts, black olives, roasted red peppers, and feta cheese.
14.55 19.60 24.80 29.70
Stromboli (Our Favorite!) - Pepperoni, onions, green peppers, & Italian sausage.
13.50 17.75 22.20 25.90
Vegetarian - Mushroom, onion, green pepper, black olives, topped with fresh tomato.
13.50 17.75 22.20 25.90
Miss Piggy - Canadian bacon, smoked ham & Italian sausage.
13.50 17.75 22.20 25.90
Chickita Mesquita - Feta cheese, red onion, chicken breast.
13.50 17.75 22.20 25.90
Shake'N' Bake (Lake Oswego Only) - BBQ sauce, chicken breast, American bacon, red onion. 13.50 17.75 22.20 25.90
SUBS - 4.95 each
All Subs (except Chickita Mesquita Luigi, and Guido) include sauce, cheeseblend, onion, tomato, green peppers and Italian dressing. (extra toppings +.50 ea.)
Available until one hour before closing:
1. Pizza Sub - Ham, salami, pepperoni
2. The Buster - Pineapple, mushrooms, canadian bacon
3. Butch - Pastrami, black olives
4. The Muffalota - Ham, mushrooms, black olives
5. Vegi-Sub - Mushroom, black olives
6. House Special - Italian Sausage
7. Supreme - Mushroom, olive, & your choice of meat
8. Chickita-Mesquita - Sauce, cheese, red onions, chicken, feta cheese
.... 5.25
9. Luigi - Fontanini Italian Roast Beef piled on an 8" toasted bun, served with Au Jus
.... 4.95
10. Guido - Fontanini Italian Roast Beef, onions, green peppers and pepperoncinis topped with provolone cheese on a toasted 8" bun, served with Au Jus
.... 5.95
SALADS (Also To Go) - A fantastic selection of over 18
fresh
items and all of your
favorite dressings. One time visit 4.50 /
All you can eat 5.95
(per person )
Reservations:
Groups up to 75 people
(Stark Street only)
Dine In *
Carry Out
Catering * Banquets
Cash, Debit,
and
Credit Cards accepted.